Chrysanthemum crisp(ju hua su )
Chrysanthemum crisp
Introduction:
"Chrysanthemum crisp is a fine pastry with bulky volume, beautiful color and mellow taste."
Production steps:
Materials required:
Flour: right amount
Eggs: right amount
Olive oil: right amount
Water: moderate
Butter: right amount
Sugar: right amount
matters needing attention:
Production difficulty: Advanced
Craft: Skills
Production time: several hours
Taste: sweet
Chinese PinYin : Ju Hua Su
Chrysanthemum crisp
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