Kung Pao Chicken
Introduction:
Production steps:
Materials required:
Chicken leg: moderate
Peanuts: right amount
Garlic slices: appropriate amount
Shredded ginger: right amount
Scallion: right amount
Vinegar: right amount
Appropriate amount: sugar
Soy sauce: right amount
Cooking wine: moderate
Starch: right amount
Edible oil: right amount
Dry pepper: right amount
Zanthoxylum bungeanum: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: Original
Chinese PinYin : Gong Bao Ji Ding
Kung Pao Chicken
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