Braised pork with red beef(hong niu shao hong shao rou )

Braised pork with red beef

Introduction:

Ingredients: Diced Pork, dried pepper, Red Bull 1 bottle, seasoning: salt, seafood sauce, brown sugar, Red Bull 1 bottle, seasoning fresh. Methods: 1. Diced Pork with boiled water, 2. Heat oil in the pot, pour in dry pepper, stir fry until fragrant and spicy, 3. Put the Diced Pork into the pot, pour into a bottle of Red Bull, 4. Add seafood sauce, brown sugar, and cook over medium heat for 1 hour, 5. Wait for the juice to dry, then add seasoning

Production steps:

Materials required:

Pork: 500g

Dry pepper: right amount

Red Bull: 1 bottle

Salt: right amount

Seafood sauce: right amount

Brown sugar: right amount

Seasoning: right amount

matters needing attention:

Production difficulty: Advanced

Process: firing

Production time: one hour

Taste: slightly spicy

Chinese PinYin : Hong Niu Shao Hong Shao Rou