Celery and egg dumplings(qin cai ji dan su jiao )

Celery and egg dumplings

Introduction:

"It's a very simple food. It tastes unusual_ ∩)O”

Production steps:

Step 1: blanch celery.

Step 2: cut and squeeze the water.

Step 3: fry the eggs and chop them.

Step 4: Chop shallots.

Step 5: mix celery, eggs and shallots together.

Step 6: add salt thirteen incense and hot pepper oil.

Step 7: mix the dumplings well

Step 8: cook the dumplings.

Materials required:

Celery: moderate

Eggs: right amount

Haimi: right amount

Shallot: moderate

Zanthoxylum oil: right amount

Thirteen spices: appropriate amount

Salt: right amount

Note: because the eggs and celery are cooked, it doesn't take long to cook dumplings_ ∩)O

Production difficulty: ordinary

Process: boiling

Production time: one hour

Taste: Original

Chinese PinYin : Qin Cai Ji Dan Su Jiao