Cauliflower(he xiang ye cai )
Cauliflower
Introduction:
"Have you ever tried walnuts? You can put more garlic in this dish. It's really good with cauliflower. Don't worry that the fried walnut will soften, because it will keep crisp for a long time. Crispy cauliflower, strong garlic, fragrant walnut, taste it
Production steps:
Materials required:
Cauliflower: moderate
Minced garlic: right amount
Walnut: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: garlic
Chinese PinYin : He Xiang Ye Cai
Cauliflower
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