Yijuegan tablet
Introduction:
"I think it's best to use pork liver for stir frying, but if I don't master the heat well, it's easy to get old and not delicious. It's much easier to cook in this way, and it tastes tender, fragrant and numb, with a special taste. "
Production steps:
Materials required:
Fresh pig liver: 400g
Soybean sprouts: 100g
Cucumber slices: 100g
Celery: 50g
Garlic sprouts: 50g
Pepper: 50g
Peanut oil: 100g
Bean paste: 25g
Pickled pepper: 25g
Soup: 400g
Soy sauce: 20g
Sugar: 10 g
Yellow rice wine: 50g
Pepper: a little
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: half an hour
Taste: Original
Chinese PinYin : Yi Jue Gan Pian
Yijuegan tablet
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