Old duck soup with radish(luo bo lao ya tang )
Old duck soup with radish
Introduction:
"First cook the duck soup, blanch the radish, then stew in the duck soup for 20 minutes, then add the seasoning; the soup is pure white and delicious."
Production steps:
Materials required:
Duck soup: 1.5 liters
Radish: most of them
MSG: right amount
Salt: right amount
Pepper: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: one hour
Taste: Original
Chinese PinYin : Luo Bo Lao Ya Tang
Old duck soup with radish
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