Shredded tomato and potato -- sweet and sour taste
Introduction:
"Sweet and sour, easy to make"
Production steps:
Step 1: first cut the potatoes into shreds, then soak them in water to remove the starch, cut the tomato into shreds, and cut the green pepper into shreds.
Step 2: heat the oil in the pan, stir fry the green pepper for a few times, then add the drained shredded potato and shredded tomato, stir fry until the tomato is soft and rotten, if you like, add some ketchup, when the shredded potato is cooked, add salt and seasoning, put in the scallion before the pot, and then turn it evenly to load the plate.
Materials required:
Potatoes: 3
Tomato: 2 (this can be increased or decreased according to your preference)
Green peppers: half (you can use peppers)
Scallion: right amount
Salt: right amount
Tomato sauce: right amount
Note: the sweet acidity of various tomatoes is different, the amount of tomato can be increased or decreased, adding tomato sauce to taste stronger.
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: Original
Chinese PinYin : Fan Qie Tu Dou Si Suan Tian De Zi Wei
Shredded tomato and potato -- sweet and sour taste
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