Crispy Shrimp with open back: a delicious shrimp dish
Introduction:
"[spicy open back shrimp] the mouth is slightly spicy, crisp and crisp, the shrimp meat is tight and elastic, and the aftertaste is fragrant. The addition of spicy crisp makes the dishes red and golden, which greatly arouses the appetite. The fresh shrimps have been fried hot, and the skin of shrimps can also be eaten. It's an excellent food to supplement the body's calcium. "
Production steps:
Materials required:
Fresh shrimp: right amount
Spicy crisp: moderate amount
Salt: right amount
Flour: right amount
Garlic slices: appropriate amount
Ginger slices: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Xiang Su Kai Bei Xia Cui Shuang Er Bu Shi Xian Mei De Xian Xia Jia Yao
Crispy Shrimp with open back: a delicious shrimp dish
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