Fried Chicken Gizzard with pepper
Introduction:
Production steps:
Step 1: wash chicken gizzard and liver, cut into salt, cooking wine, soy sauce and pepper, mix well and marinate for 15 minutes.
Step 2: heat the oil and saute shredded ginger. Put the marinated chicken kidney and liver into the pot and saute. Saute the cooking wine until it changes color and then serve.
Step 3: heat the oil in another pan, put the pepper into the pan and stir fry for about 1 minute, then put the fried chicken kidney and liver into the same pan, and finally add salt to seasoning.
Materials required:
Chicken gizzard: 3
Chicken liver: a pair
Peppers: 5
Caution: chicken gizzard can be removed with salt and Baijiu for several times.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: Original
Chinese PinYin : Jian Jiao Chao Ji Zhun
Fried Chicken Gizzard with pepper
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