Pork jerky with black pepper and honey sauce(hei jiao mi zhi zhu rou pu )

Pork jerky with black pepper and honey sauce

Introduction:

"When I was watching the movie today, I suddenly wanted to eat pork jerky. I was wondering if I could make it. I found a way to do it on the Internet. I felt it was very simple. I improved it and made it."

Production steps:

Materials required:

Meat stuffing: right amount

Fish sauce: moderate

Sesame: right amount

Salt: right amount

Raw soy sauce: 1 teaspoon

Delicious: 1 teaspoon

Cooking wine: 1 teaspoon

Black pepper: 1 teaspoon

Sugar: 3 tbsp

Honey: right amount

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: 20 minutes

Taste: salty and sweet

Chinese PinYin : Hei Jiao Mi Zhi Zhu Rou Pu