Stir fried shredded pork with mustard
Introduction:
Production steps:
Materials required:
Pork: 250g
Pickled mustard: 100g
Cooking wine: moderate
Soy sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Zha Cai Chao Rou Si
Stir fried shredded pork with mustard
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