Low fat cream free banana ice cream
Introduction:
"Grandma has diabetes... So little beauty doesn't dare to give grandma something sugary. Although diabetics even want to eat less bananas, little beauty makes a big bowl with two. So as long as she doesn't eat too much, it's completely wrong."
Production steps:
Step 1: one egg
Step 2: 2 bananas
Step 3: xylitol can also be used as white sugar. Only 10g is added to make the ice cream taste better and the volume larger
Step 4: eggs into the bowl, little beauty see other people's prescription as long as the yolk.. but a protein is not easy to deal with ah.. use the whole egg, do not think there is any difference ha
Step 5: break the eggs and make them lighter
Step 6: add 10 ml xylitol
Step 7: beat evenly
Step 8: cut the banana into small pieces. Add the milk and mash it
Step 9: pour the egg liquid into the blender and add a spoonful of honey to make it taste better
Step 10: lead out all the ice cream and pour it into the mold
Step 11: take it out every half an hour and stir it for about 4 times, then you don't have to worry about it
Materials required:
Milk: 250ml
Egg: one
Banana: 2
Xylitol: 10g
Honey: 10g
Note: when eating, take it out and put it for 10 minutes before eating. Because the little beauty's ice cream doesn't put cream, the taste will be slightly worse. Don't mind
Production difficulty: simple
Craft: Skills
Production time: several hours
Taste: sweet
Chinese PinYin : Di Zhi Wu Nai You Xiang Jiao Bing Qi Lin
Low fat cream free banana ice cream
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