Fried rice with carrot and vegetable
Introduction:
Production steps:
Materials required:
Rice: right amount
Carrot: right amount
Vegetables: moderate
Mushroom: right amount
Salt: right amount
Soy sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: other
Chinese PinYin : Hu Luo Bo Qing Cai Chao Fan
Fried rice with carrot and vegetable
Colorful Tangyuan (Yuhua shitangyuan). Wu Cai Tang Yuan Yu Hua Shi Tang Yuan
Stewed spareribs with pickled cabbage and vermicelli. Suan Cai Fen Tiao Dun Pai Gu
Stir fried diced pork with mango. Mang Guo Chao Rou Ding
Arctic shrimp noodle soup. Bei Ji Xia Fen Tiao Tang
Dandelion meat potstickers. Pu Gong Ying Rou Guo Tie
A classic Cantonese dish: original boiled shrimp. Jing Dian Yue Cai Yuan Zhi Yuan Wei Bai Zhuo Xia