Methods of silver sprouting of Lycium barbarum L
Raw materials for making silver bud of Lycium barbarum L
Mung bean sprouts 200 grams, wolfberry 10 money, carrots 50 grams.
Ingredients for making silver bud of Lycium barbarum
Low sodium salt, sugar 1 / 4 tsp each
Steps for making silver bud of Lycium barbarum L
1. Wash wolfberry in water and soften it in boiling water; wash mung bean sprouts and remove head and tail; wash carrot, peel and cut into shreds.
2. Heat 2 tbsp oil in the pan, stir fry carrots and mung bean sprouts slightly, then add a material to mix well, finally add Lycium barbarum to stir fry quickly, and serve.
Characteristics of silver bud of Lycium barbarum L
Bean sprouts are refreshing and not greasy. Even without seasoning, they are delicious. Eating more will not increase the burden on the body. It is a simple and healthy nutritious food with wolfberry which has the effect of improving eyesight.
Silver bud of Lycium barbarum
Lycium barbarum silver bud has the effects of eyesight, heat clearing and detoxification, diuresis and detumescence. It is a good food for beauty and weight loss.
raw material
Mung bean sprouts 200 grams, wolfberry 1 money, carrots 50 grams. Accessories:
Ingredient a: 1 / 4 tsp low sodium salt and 1 / 4 tsp sugar.
practice
1. Wash Lycium barbarum in water and soften it in boiling water; wash mung bean sprouts and remove head and tail; wash carrot, peel and cut into shreds.
2. Heat 2 tbsp oil in the pan, stir fry carrots and mung bean sprouts, then add material a to mix well, finally add wolfberry to stir fry quickly, and serve.
Tips
Bean sprouts are refreshing and not greasy. Even without seasoning, they are delicious. Eating more will not increase the burden on the body. It is a simple and healthy nutritious food with wolfberry which has the effect of improving eyesight.
Longitude: 104.06573486
Latitude: 30.65946198
Chinese PinYin : Gou Qi Yin Ya
Silver bud of Lycium barbarum
Japanese style braised fresh straw mushroom with crab fillet. Ri Shi Xie Liu Ba Xian Cao Gu
Pork chop with pine nuts. Yi Shi Song Ren Zhu Pai
Sauteed Beef Tripe with Coriander. Yuan Bao San Dan
Chinese Cabbage and Tofu Soup. Bai Cai Dou Fu Tang
Stir fried garlic sprouts with sliced meat. Rou Pian Chao Suan Tai
Braised crucian carp with Scallion. Cong Shao Ji Yu