Dry fruit cake method:
Ingredients for dry fruit cake:
300 grams of buttermilk,
400 grams of eggs,
A little baking powder,
40 grams of milk powder,
300 grams of flour,
Walnut, raisin, a little candied fruit. 300 grams of sugar,
A little foreign wine.
Steps for making dried fruit cake:
① Mix the sweetened condensed milk and sugar until milky white.
② Add all the eggs in three times and mix well.
③ Sift in flour, baking powder and milk powder.
④ Add walnuts, raisins, candied fruit and foreign wine into the raw meal and stir until paste.
⑤ Pour the prepared raw material into the model, sprinkle some walnuts on the surface, pad paper in the model, put it into the microwave oven and bake for 20 minutes over medium heat, and slice it after cooling.
Fruit cake
Dried fruit cake is a delicious food. It is made of buttermilk, baking powder, walnuts, raisins, preserves and so on.
Material Science
Will be white light condensed milk 300 grams, 400 grams of eggs, baking powder Xu, 40 grams of milk powder, 300 grams of flour, walnuts, raisins, preserves a little.
Seasoning
300 grams of sugar, a little wine.
practice
① Mix the sweetened condensed milk and sugar until milky white.
② Add all the eggs in three times and mix well.
③ Sift in flour, baking powder and milk powder.
④ Add walnuts, raisins, candied fruit and foreign wine into the raw meal and stir until paste.
⑤ Pour the prepared raw material into the model, sprinkle some walnuts on the surface, pad paper in the model, put it into the microwave oven and bake for 20 minutes over medium heat, and slice it after cooling.
Longitude: 104.06573486
Latitude: 30.65946198
Chinese PinYin : Gan Guo Dan Gao
Fruit cake
Diet 2_ Tofu with mushrooms. Jian Fei Cai Pu Xiang Gu Dou Fu
Fried duck slices with ginger sprouts. Jiang Ya Chao Ya Pian