Braised pork with Taro(yu er shao rou )

Braised pork with Taro

Introduction:

Production steps:

Materials required:

Taro: 2 jin

Third line meat: 1 jin

Oil: right amount

Salt: right amount

Pepper: right amount

Soy sauce: moderate

Cooking wine: moderate

Ginger: right amount

Scallion: right amount

Garlic: right amount

Zanthoxylum bungeanum: right amount

Douban: moderate

Sannai: right amount

Star anise: right amount

Cardamom: right amount

Cinnamon: moderate

Fragrant leaves: appropriate amount

Fennel: right amount

Sugar: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: half an hour

Taste: slightly spicy

Chinese PinYin : Yu Er Shao Rou