Quick version of anti sand taro(kuai su ban fan sha yu tou )

Quick version of anti sand taro

Introduction:

"Anti sand taro can be used as a side dish or as a snack. Those who are so sweet must have eaten it! In fact, the production method is very simple. You must try it after watching it

Production steps:

Step 1: put on gloves and peel taro into strips

Step 2: heat the oil in the pan, add taro and fry

Step 3: fry until slightly hard and then pick up

Step 4: Fried Taro

Step 5: don't stick to the pot (other pots are OK, just don't stick to the pot. It's easy to wash after using it!) Add a little water, add sugar (add or subtract according to your preference) and stir while boiling

Step 6: pour in the fried taro, turn off the heat and quickly stir, let the melted sugar hang on the taro evenly

Step 7: sweet crisp, remember Dad's favorite!

Materials required:

Taro flour: 1

Sugar: 200g

Note: taro must be powdered, if not, it will only increase frustration, and only trash can patronize!

Production difficulty: ordinary

Technology: deep fried

Production time: half an hour

Taste: sweet

Chinese PinYin : Kuai Su Ban Fan Sha Yu Tou