Fried Flammulina velutipes with cucumber(huang gua chao jin zhen gu )

Fried Flammulina velutipes with cucumber

Introduction:

"Cucumber itself is a delicious and nutritious vegetable. In taste, cucumber is crisp and tender, juicy, sweet, fragrant and delicious; in nutrition, it contains protein, fat, sugar, vitamins, cellulose, calcium, phosphorus, iron, potassium, sodium, magnesium and other rich ingredients. Flammulina velutipes has a high zinc content, which can promote children's intellectual development and brain function. It is known as "Yizhi mushroom" and "Zengzhi mushroom". Flammulina velutipes can effectively enhance the life activity of the body, promote the metabolism in the body, is conducive to the absorption and utilization of various nutrients in food, and is also beneficial to the growth and development. Stir fried cucumber and Flammulina velutipes together, rich in nutrition and smooth taste... And cucumber always has a very refreshing aroma when it comes to vegetables. "

Production steps:

Materials required:

Cucumber: 1

Flammulina velutipes: 200g

Oil: right amount

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: 20 minutes

Taste: light

Chinese PinYin : Huang Gua Chao Jin Zhen Gu