Pancake box
Introduction:
Production steps:
Step 1: large collection of materials
Step 2: wash the leeks, control the water, cut them into small pieces, stir fry the eggs and oil the shrimp skin.
Step 3: add salt and five spice powder into leek, egg and shrimp skin, stir well and pour in sesame oil.
Step 4: prepared pancakes, mixed stuffing.
Step 5: put the filling in the middle of the pancake
Step 6: left fold
Step 7: right fold
Step 8: wrap, seal and coat with egg liquid.
Step 9: heat the cake pan for five minutes.
Materials required:
Pancakes: right amount
Leeks: moderate
Eggs: right amount
Shrimp skin: right amount
Salad oil: right amount
Sesame oil: appropriate amount
Salt: right amount
Five spice powder: appropriate amount
MSG: right amount
Note: for small shrimps, heat the pan and pour in a small amount of salad oil. When the oil is hot, stir fry the small shrimps. The shrimps made in this way are more fragrant. The skin is crisp and the stuffing is fresh. It should be noted that pancakes are thin and easy to be broken by the moisture in the filling.
Production difficulty: simple
Technology: decocting
Production time: 20 minutes
Taste: light
Chinese PinYin : Jian Bing He Zi
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