Braised hairtail in brown sauce(jia chang hong shao dai yu )
Braised hairtail in brown sauce
Introduction:
Production steps:
Materials required:
Hairtail: 2
Scallion: right amount
Ginger: right amount
Garlic: right amount
Pepper: right amount
Dried chilli: right amount
Soy sauce: 2 tbsp
Old style: 1 spoonful
Sugar: 2 tbsp
Cooking wine: 1 teaspoon
Baijiu: moderate amount
Starch: right amount
Peanut oil: right amount
Salt: right amount
Water: moderate
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Jia Chang Hong Shao Dai Yu
Braised hairtail in brown sauce
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