Private beef and noodles(si fang niu rou mian )
Private beef and noodles
Introduction:
Production steps:
Materials required:
Beef: 2-4 Jin
Noodles: right amount
Salt: 10-20g
Oyster sauce: 20g
Old style: moderate
Zanthoxylum bungeanum: right amount
Cinnamon: a short piece
Fragrant leaves: two
Rock sugar: 20g
Jiang: 3 big movies
Garlic: one head
Onion: one tree
Yellow rice wine: about 2 liang
Vinegar: right amount
Large material: moderate amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: three quarters of an hour
Taste: salty and fresh
Chinese PinYin : Si Fang Niu Rou Mian
Private beef and noodles
-
-
Potato chips with pepper and hemp
Potato chips with pepper and hemp. Jiao Ma Tu Dou Pian
Views: 7 Time 2021-03-14 -
Wonton in sour soup
Wonton in sour soup. Suan Tang Hun Tun Fu Jian Dan Kuai Jie Ling Shi Wu Hun Tun Bao Fa
Views: 9 Time 2021-03-14 -
-
-
-
-
Qushi Decoction -- Huaishan stewed duck soup
Qushi Decoction -- Huaishan stewed duck soup. Qu Shi Tang Yao Cai Huai Shan Dun Lao Ya Tang
Views: 12 Time 2021-03-14 -
Steamed super large black fin fillet with lobster sauce
Steamed super large black fin fillet with lobster sauce. Dou Chi Zheng Chao Da Hei Chi Yu Pian
Views: 11 Time 2021-03-14 -
-
Coarse grain refined super crisp biscuit [brown sugar oatmeal crisp]
Coarse grain refined super crisp biscuit [brown sugar oatmeal crisp]. Cu Liang Xi Zuo Chao Su Xiao Bing Gan Hong Tang Yan Mai Su
Views: 7 Time 2021-03-14 -
Cold mixed mustard for clearing heat and detoxification
Cold mixed mustard for clearing heat and detoxification. Qing Re Jie Du De Liang Ban Ma Chi Cai
Views: 8 Time 2021-03-14
