Stir fry in soy sauce(jiang bao mo dou )
Stir fry in soy sauce
Introduction:
Production steps:
Materials required:
Cuttlefish: moderate
Flour paste: right amount
Chili sauce: right amount
Dry red pepper: right amount
matters needing attention:
Production difficulty: simple
Technology: explosion
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Jiang Bao Mo Dou
Stir fry in soy sauce
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