Braised duck with delicious sauce
Introduction:
"Recently, ducks are playing the leading role on my dinner table. The reason is that I ate pork several times last time, and I felt it tasted very strange. In addition, my father said that there are many sick pigs in my family recently, and they don't eat pork any more. Therefore, my family has put an end to pork recently. And LG is a person who does not like meat, so let's eat duck. It's delicious to cook duck like this
Production steps:
Materials required:
Duck: 500g
Garlic: 3
Jiang: a little
Rock sugar: 5 capsules
Delicious: 1 tbsp
Oyster sauce: 1 tbsp
Soy sauce: 2 tbsp
Cooking wine: a little
Salt: a little
matters needing attention:
Production difficulty: simple
Process: firing
Production time: three quarters of an hour
Taste: salty and fresh
Chinese PinYin : Mei Wei Jiang Shao Ya
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