Fried small yellow croaker with pepper and salt
Introduction:
"Yellow croaker is rich in protein, trace elements and vitamins, which has a good tonic effect on the human body. For the weak and middle-aged and elderly people, eating yellow croaker will receive a good therapeutic effect. Yellow croaker is rich in trace element selenium, which can eliminate the free radicals produced by human metabolism, delay aging, and prevent various cancers. (source network) "
Production steps:
Step 1: raw material drawing.
Step 2: chop the onion and set aside.
Step 3: wash the yellow croaker and wrap it in the egg mixture.
Step 4: put in the bread flour and wrap well. Step 3 and 4 are repeated twice. Let the egg liquid and bread powder fully wrap the yellow croaker.
Step 5: pour the oil into the pan and heat the oil at 70%.
Step 6: put the wrapped yellow croaker in. Deep fried over medium heat.
Step 7: after frying, take out and fry again.
Step 8: Sprinkle the salt and pepper, mix well and remove.
Step 9: saute the onion in the pot, sprinkle with pepper and salt to improve the taste, and then pour on the fish.
Materials required:
Small yellow croaker: 6
Onion: 1
Egg: 1
Bread flour: moderate
Salt and pepper: right amount
Note: repeat steps 3 and 4 several times to make it taste better and crispy.
Production difficulty: simple
Technology: deep fried
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Xiang Zha Jiao Yan Xiao Huang Yu
Fried small yellow croaker with pepper and salt
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