Cold peanuts(liang ban hua sheng mi )

Cold peanuts

Introduction:

"Cold peanuts, is a very good dish, guests can make a home, both simple and delicious ha."

Production steps:

Step 1: raw material drawing.

Step 2: soak the peanuts in warm water for 1-2 hours.

Step 3: dice cucumber and carrot.

Step 4: peel the peanuts, wash and set aside.

Step 5: Boil the water in the pot, pour in the peanuts and blanch them.

Step 6: blanch cucumber and diced carrot.

Step 7: drain the boiled ingredients.

Step 8: stir in seasoning while hot, except sesame oil.

Step 9: marinate, add sesame oil and you can eat.

Materials required:

Raw peanuts: right amount

Cucumber: moderate

Carrot: right amount

Salt: right amount

Vinegar: moderate

Steamed fish soy sauce: moderate amount (or raw soy sauce)

Note: peanuts peeled, to be patient Oh, I usually watch TV while going to peanut skin, often an episode of TV has not finished watching the skin to go, is not kill two birds with one stone ha.

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Liang Ban Hua Sheng Mi