Baked wheat with glutinous rice(nuo mi shao mai )

Baked wheat with glutinous rice

Introduction:

Production steps:

Materials required:

Flour: 500g

Glutinous rice: 250g

Minced meat: 500g

Onion powder: appropriate amount

Salt: right amount

Soy sauce: moderate

Cooking wine: moderate

Old style: moderate

Sugar: right amount

Ginger powder: appropriate amount

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: one hour

Taste: salty and fresh

Chinese PinYin : Nuo Mi Shao Mai