Crucian carp and vermicelli soup
Introduction:
Production steps:
Materials required:
Crucian carp: 1
Fans: 1
Ginger: right amount
Garlic: right amount
Zanthoxylum bungeanum: right amount
Pepper: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Ji Yu Fen Si Tang
Crucian carp and vermicelli soup
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