French dill salmon tower(fa shi shi luo san wen yu ta )

French dill salmon tower

Introduction:

"Valentine's Day is coming again. I don't have a lover all the year round. I basically use it as an excuse to buy myself gifts and chocolates. The dishes of Valentine's day are always so exquisite, while French cuisine seems to have become the choice of many people, enjoying the sweetness of love in the combination of exquisite dishes and red wine. Salmon orange exudes an attractive romantic atmosphere, rich nutrition and rich taste, the most important is the secret weapon for women to keep fit, many people can't refuse its temptation. My favorite way is sashimi, which is the best way to experience its sweetness. Sometimes in the morning, I will fry a piece of salmon, with miso soup and rice, and occasionally with natto. This is my favorite Japanese breakfast. I feel very energetic after eating. Dill is actually fennel, also known as "fish fennel" in my hometown. It can be seen that dill and fish are really made in heaven. When I came here, I found that they also seasoned the fish with this. In my real life, delicious food is always interlinked with good things. Although not everyone knows it, at least most people who love delicious food know it. Sesame is a kind of high-end salad. It has a strong sesame aroma and a pungent feeling similar to radish sprouts. Even a light sauce can easily present its delicious taste. It can add a lot of flavor to a plain salad and has the effect of appetizing

Production steps:

Materials required:

Salmon: one piece

Dill: 10g

Sesame: 50g

Avocado: half

Half a green apple

Almond: 5g

Olive oil: 2 tsp

Red wine vinegar: 1 teaspoon

Mustard: half teaspoon

Lemon juice: right amount

Black pepper: right amount

Roe: right amount

Menez: a small spoon

matters needing attention:

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: other

Chinese PinYin : Fa Shi Shi Luo San Wen Yu Ta