Stir fried peas with sausages
Introduction:
"I don't know if I can succeed in sending out the recipe for the first time, and I don't know if you will like it or not! I usually eat bacon and peas in restaurants, but my wife doesn't like bacon but likes peas, so I use roast sausage instead of sausages to fry, but the taste is also good!"
Production steps:
Materials required:
Pea: 300g
Garlic sausage: one
Salt: right amount
Donggu soy sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Kao Chang Chao He Lan Dou
Stir fried peas with sausages
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