Stir fried bacon with Artemisia annua
Introduction:
Production steps:
Materials required:
Artemisia annua: 600g
Bacon: right amount
Salt: right amount
Edible oil: right amount
Chicken essence: appropriate amount
Appropriate amount of shredded ginger
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Qing Hao Chao La Rou
Stir fried bacon with Artemisia annua
Fried pork with salt. Hui Guo Rou Zi Mei Yan Jian Rou
Sweet wine and brown sugar egg flower. Tian Jiu Hong Tang Dan Hua
Sweet and sour spareribs, a traditional food with dry fragrance and rich color. Gan Xiang Zi Run Suan Tian Chun Hou Se Ze Hong Liang De Chuan Tong Mei Shi Tang Cu Pai Gu
Beef noodles with potato and onion. Tu Dou Yang Cong Niu Rou Mian
This kind of cabbage is so pitiful. Zhe Yang De Rang Ren Ru Ci Lian Ai Hao You Xiao Bao Cai
Fried cabbage with agaric. Mu Er Bao Juan Xin Cai
Chinese yam corn bone soup. Shan Yao Yu Mi Gu Tou Tang
Cashew vegetable assortment. Yao Guo Su Shi Jin
Taiwan's authentic stewed meat rice. Tai Wan Zheng Zong Lu Rou Fan
Steamed chicken with ginger and scallion. Jiang Cong Ge Shui Zheng Ji