Fried cabbage with agaric(mu er bao juan xin cai )
Fried cabbage with agaric
Introduction:
Production steps:
Materials required:
Cabbage: moderate
Auricularia auricula: right amount
Spiced bean curd: right amount
Salt: right amount
MSG: right amount
Soy sauce: moderate
Ginger: right amount
matters needing attention:
Production difficulty: ordinary
Technology: explosion
Production time: 20 minutes
Taste: light
Chinese PinYin : Mu Er Bao Juan Xin Cai
Fried cabbage with agaric
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