Delicious mushroom - stir fried tea tree mushroom is still delicious
Introduction:
"Agrocybe aegerita is also known as Agrocybe aegerita, Agrocybe cylindracea, Agrocybe aegerita and Agrocybe salicina. It is a kind of high protein, low fat, pollution-free, harmless high-grade rare edible fungus. The taste of tea tree mushroom is unique. The fresh food is crisp and tender. The cover is fat and the handle is tender. The taste is delicious. The dry product has the strong flavor of cream biscuit. The edible value: 1. Anti cancer and anti-cancer Agrocybe cylindracea contains a lot of anti-cancer polysaccharides, which has a good anti-cancer effect. 2. Anti aging has the effect of strengthening spleen and stomach, improving human immunity and enhancing human disease prevention ability. Regular food can play the role of anti-aging, beauty and so on. 3. It can relieve children's bed wetting. Agrocybe aegerita has a unique curative effect on kidney deficiency, frequent urination, edema and asthma, especially for children with low fever
Production steps:
Materials required:
Agrocybe aegerita: 250g
Celery: 3
Garlic seedling: 1
Carrot: right amount
Garlic: right amount
Blend oil: right amount
Salt: moderate
Chicken essence: appropriate amount
Thirteen spices: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Mei Wei Jun1 Gu Xiao Chao Cha Shu Gu Yi Ran Mei Shi
Delicious mushroom - stir fried tea tree mushroom is still delicious
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