All kinds of handmade biscuits
Introduction:
"I use the tips on the Internet to melt butter in the microwave oven at a low temperature for about ten seconds. If it's too hot, I can put it in the freezer and freeze it for five minutes. It's better to take it out! Yes, this method is really feasible! After whipping, add sugar powder and granulated sugar (sweetness can be according to personal preference) to beat, then add egg yolk to beat, and then add cake powder to make dough at one time. After the dough is finished, biscuits of various shapes can be made according to your preference. The dough can be divided into two parts, and the other part can be made into chocolate biscuits by sprinkling some chocolate powder! Preheat the oven for 5 minutes and bake for 8-10 minutes
Production steps:
Materials required:
Butter: 120g
Cake powder: 200g
Powdered sugar: 45g
White granulated sugar: 50g
Egg yolk: 1
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: sweet
Chinese PinYin : Ge Zhong Shou Gong Xiao Bing Gan
All kinds of handmade biscuits
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