Pigeon porridge(ge zi zhou )
Pigeon porridge
Introduction:
"Now winter is coming, and it's time for tonic. Buy a pigeon and cook pigeon porridge tonight!"
Production steps:
Materials required:
Pigeon: 1
Thai fragrant rice: moderate
Edible oil: right amount
Ginger slices: 2
Scallion: right amount
Salt: right amount
Pepper: right amount
Chicken essence: a little
matters needing attention:
Production difficulty: ordinary
Technology: pot
Production time: one hour
Taste: light
Chinese PinYin : Ge Zi Zhou
Pigeon porridge
-
Fried rice cake with Chinese Cabbage
Fried rice cake with Chinese Cabbage. Bai Cai Chao Nian Gao
Views: 8 Time 2021-03-14 -
^Q ^ salted fish star steamed meat cake
^Q ^ salted fish star steamed meat cake. Xian Yu Xiao Xing Xing Zheng Rou Bing Zheng Rou Bing
Views: 8 Time 2021-03-14 -
-
Roasted pumpkin salad
Roasted pumpkin salad. Xiang Tian Ke Kou Kao Nan Gua Sha La
Views: 7 Time 2021-03-14 -
Wenhong jiaozi with crispy bamboo shoots
Wenhong jiaozi with crispy bamboo shoots. Wen Hong Cui Sun Jiao Zi
Views: 9 Time 2021-03-14 -
-
Stewed partridge with scallop and Tremella in autumn
Stewed partridge with scallop and Tremella in autumn. Qiu Tian De Liang Tang Chuan Bei Yin Er Dun Zhe Gu
Views: 8 Time 2021-03-14 -
Classic original egg tart - taste comparable to KFC
Classic original egg tart - taste comparable to KFC. Jing Dian Yuan Wei Dan Ta Wei Dao Pi Mei Ken De Ji
Views: 8 Time 2021-03-14 -
Braised radish with spareribs
Braised radish with spareribs. Pai Gu Shao Luo Bo
Views: 6 Time 2021-03-14 -
-
-
