sweet & sour Shredded potato(cu liu tu dou si )

sweet & sour Shredded potato

Introduction:

Production steps:

Step 1: peel potatoes

Step 2: prepare onion, ginger and garlic.

Step 3: cut the potatoes into thin strips with a slicer and pass them through with cold water.

Step 4: pot boiling water, the amount of water to be sufficient, after the water quickly into the water boiled potato, water that is fished (different from the sour and hot potato Oh ~), fished out with cold water.

Step 5: add oil to the pan, saute the pan with onion, ginger and garlic powder

Step 6: add shredded potatoes, stir fry, add sugar, vinegar, salt seasoning, and finally add a little MSG out of the pot.

Step 7: put the plate on the table

Materials required:

Potatoes: moderate

Vegetable oil: right amount

Pepper powder: right amount

Salt: right amount

Vinegar: right amount

MSG: right amount

Note: 1, you can also try to use different vinegar to cook this vinegar sliced potato, rice vinegar, mature vinegar, fragrant vinegar, different types of vinegar stir fry different flavor, fine product!

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: sour and salty

Chinese PinYin : Cu Liu Tu Dou Si