Sweet and Sour Spare Ribs(tang cu pai gu )
Sweet and Sour Spare Ribs
Introduction:
Production steps:
Materials required:
Spareribs: 1000g
Sugar: right amount
Refined salt: right amount
Old style: moderate
Star anise: one
Dried Hawthorn: moderate
White Sesame: a little
Faxiang: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: one hour
Taste: sweet and sour
Chinese PinYin : Tang Cu Pai Gu
Sweet and Sour Spare Ribs
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