Childhood food: rice candy
Introduction:
"One day when I went to the vegetable market, I found that there were cooked rice in the place where rice oil was sold. That's what we call it here, that is, rice flower. I thought of the rice candy that I used to eat when I was a child. When I was a child, my relatives in the countryside always used maltose and cooked rice to make rice candy for us. It was the best food in our mouth when we were a child. It was sweet and delicious. Today I made rice at home Sugar, it's crunchy. "
Production steps:
Materials required:
Mizi: a big bowl
Maltose: 80g
Water: 30g
Sugar: 150g
matters needing attention:
Production difficulty: simple
Process: wire drawing
Production time: 10 minutes
Taste: sweet
Chinese PinYin : Tong Nian Mei Shi Mi Zi Tang
Childhood food: rice candy
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