Steamed bun with shredded radish(luo bo si bao zi )

Steamed bun with shredded radish

Introduction:

Production steps:

Materials required:

Flour: right amount

Yeast: right amount

Long radish: right amount

Scallion: right amount

Kaiyang: moderate

Minced meat: moderate

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Luo Bo Si Bao Zi