Braised chicken with pickled vegetables
Introduction:
Production steps:
Materials required:
Plain chicken: 250g
Sauerkraut: 250g
Soy sauce: moderate
Sugar: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: light
Chinese PinYin : Suan Cai Shao Su Ji
Braised chicken with pickled vegetables
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