Fried eggplant with chopped pepper
Introduction:
"Fried eggplant with chopped peppers is a rare kind of wood colored vegetable, which is a common vegetable on the table in summer. Eggplant is rich in nutrition, often eat eggplant can make the blood cholesterol level does not increase, has a positive significance to delay the aging. Eggplant is suitable for burning, stewing, deep frying, stir frying, boiling and other cooking methods. It's suitable for both meat and vegetables. Whether it's deep frying or making soup, steaming and frying can bring out delicious dishes. "
Production steps:
Materials required:
Eggplant: moderate
Pepper: right amount
Salt: right amount
Oil: right amount
MSG: right amount
Oyster sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Duo Jiao Jian Qie Zi
Fried eggplant with chopped pepper
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