Stir fried Flammulina velutipes
Introduction:
Production steps:
Materials required:
Flammulina velutipes: right amount
Diced meat: moderate
Zanthoxylum bungeanum: right amount
Dry pepper: right amount
Garlic: right amount
Scallion: right amount
Coriander: moderate
Ginger: right amount
Salt: right amount
Chili sauce: right amount
Soy sauce: right amount
Vinegar: right amount
Edible oil: right amount
matters needing attention:
Production difficulty: simple
Technology: fried
Production time: 20 minutes
Taste: spicy
Chinese PinYin : Qiang Ban Jin Zhen Gu
Stir fried Flammulina velutipes
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