Fish head soup(yu tou nong tang )
Fish head soup
Introduction:
"Fish head soup is delicious and nutritious, which is very suitable for the whole family."
Production steps:
Materials required:
Baotou fish head: 2 jin each
Scallion: right amount
Chives: right amount
Ginger: moderate
Garlic: right amount
Peanut oil: half Liang
MSG: right amount
Salt: right amount
Sugar: right amount
Chicken oil: right amount
Yellow rice wine: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 20 minutes
Taste: fish flavor
Chinese PinYin : Yu Tou Nong Tang
Fish head soup
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