Old fashioned bread(lao shi mian bao )

Old fashioned bread

Introduction:

"Yesterday I went to the exhibition and met Zhao Yazhi, the immortal goddess!"!!! I was about five meters away from me. I really looked super young. It wasn't like a thick layer of foundation that could barely cover the wrinkles. It was beautiful. It is said that there is an old legend in the bread industry, but it just takes a very old-fashioned name - old-fashioned bread. I ate it when I was a child, and my mother did it when she was a child. Now it's still sold on the street. It's really a legend

Production steps:

Materials required:

GAOJIN powder: 210g

Low gluten powder: 90g

Sugar: 96g

Milk powder: 24g

Table salt: 7g

Egg: 90g

Water: 54G

Butter: 72g

Yeast: 6g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: sweet

Chinese PinYin : Lao Shi Mian Bao