Seaweed Tusi roll
Introduction:
Production steps:
Step 1: prepare the required materials
Step 2: cut the edge of Tusi and flatten it
Step 3: heat a little oil in a pan and fry in bacon
Step 4: fry the bacon until it is slightly charred on both sides
Step 5: remove a slice of sliced toast and spread salad dressing evenly
Step 6: put on three pieces of seaweed
Step 7: add the lettuce slices
Step 8: put on two slices of bacon
Step 9: add a little meat floss and a little salad dressing
Step 10: roll up the toast and cut it into sections!
Materials required:
Toast: 4
Seaweed: 6 pieces
Lettuce: 2 slices
Bacon: 4 slices
Meat floss: a little
Salad dressing: right amount
Note: 1. It's better to choose a little larger toast, so that it's better to roll the last time; 2. Seaweed can buy large or small pieces, as long as it can be covered with toast slices; 3. Salad dressing can choose your favorite taste; 4. Bacon can buy a little thinner, if the bacon has more fat, the pan can also be free of oil.
Production difficulty: simple
Process: others
Production time: 20 minutes
Taste: milk flavor
Chinese PinYin : Hai Tai Tu Si Juan
Seaweed Tusi roll
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