Coffee, turtle Ling, sago and fruit(ka fei gui ling xi mi shui guo lao )

Coffee, turtle Ling, sago and fruit

Introduction:

"It's very muggy. It's great to have a bowl of iced coffee, turtle Ling, sago and fruit. And eat some Guiling cream in summer to clear away heat. "

Production steps:

Step 1: take a small pot, bring to a boil, then add some sago, bring to a boil over high heat, then turn to low heat and cook slowly. Remember to boil the sago underwater, otherwise it will not be a piece.

Step 2: make a cup of coffee in advance and put it in the refrigerator

Step 3: cut the Guiling ointment and fruits into small pieces and refrigerate them.

Step 4: after the simmer is cooked, drain it to cool, and soak it in cool water.

Step 5: put the ingredients into the coffee container and mix well. The healthy, simple and delicious "coffee turtle Ling, sago and fruit" is ready to eat.

Materials required:

Simmy: right amount

Guiling ointment: appropriate amount

Various fruits: moderate amount

Coffee: moderate

Honey: right amount

Note: because coffee and Guiling cream have been refrigerated in advance, you can eat it directly after mixing, and the taste is also very good. If you like to eat special ice, you can refrigerate it after making it. As for fruit, I did not specify which kind of fruit, because there is no limit to this, just put it according to your own preference.

Production difficulty: simple

Process: others

Production time: 20 minutes

Taste: other

Chinese PinYin : Ka Fei Gui Ling Xi Mi Shui Guo Lao