Stir fried white gourd with pork(wu hua rou chao dong gua )
Stir fried white gourd with pork
Introduction:
Production steps:
Materials required:
Wax gourd: 300g
Pork: 65g
Scallion: right amount
Cooking wine: moderate
Soy sauce: moderate
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Wu Hua Rou Chao Dong Gua
Stir fried white gourd with pork
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