Stir fried pickles with kidney beans(si ji dou chao pao cai )

Stir fried pickles with kidney beans

Introduction:

Production steps:

Step 1: prepare the required materials. Green beans, pickles, red pepper and Coprinus comatus.

Step 2: cut up the material for standby.

Step 3: stir fry the kidney beans

Step 4: when the beans are medium cooked, add pickles, red pepper and stir fry.

Step 5: add appropriate amount of salt

Step 6: stir fry! ~~

Step 7: kimchi is homemade. Let's briefly introduce the production of kimchi. Prepare the materials first.

Step 8: wash and drain the cabbage

Step 9: put it into a clean pickle jar and seal with water.

Step 10: in a week, you can eat kimchi!!

Materials required:

Kidney beans: moderate

Pickles: moderate

Red pepper: right amount

Coprinus comatus: right amount

Note: 1, the production of pickle ginger to slice 2, garlic to peel 3, salt can be increased or decreased according to their own taste

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Si Ji Dou Chao Pao Cai