Purple sweet potato moon cake filling
Introduction:
"This busy moon cake season has finally come to an end. We have made a number of Cantonese style moon cakes and ice skin moon cakes, as well as egg yolk souffles, which we all applaud. Purple sweet potato moon cake stuffing, because I was so busy, I put it in the draft box and forgot to sort it out. Today I send it to share with you. Let's save it for next year. Of course, I can also make purple sweet potato bread. "
Production steps:
Materials required:
Purple potato: 500g
Sugar: 30g
Butter: 30g
Chengmian: 30g
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: one hour
Taste: sweet
Chinese PinYin : Zi Shu Yue Bing Xian
Purple sweet potato moon cake filling
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