Honey red bean(wo ye lai cou re nao mi hong dou )

Honey red bean

Introduction:

"This time, red beans are coming to join the fun."

Production steps:

Step 1: wash red beans and soak with water

Step 2: put proper amount of water in the pot and boil the red beans

Step 3: pick up the red beans and wash them (remove the beany smell)

Step 4: bubble red beans again overnight

Step 5: soak the red beans overnight, add proper amount of water into the pot and cook them again until the water boils (be careful not to boil the beans)

Step 6: bring the water to a boil and turn to low heat until the red beans are soft and glutinous

Step 7: mix the red beans with granulated sugar and marinate them overnight (or steam them on the pan until the sugar dissolves)

Materials required:

Red beans: moderate

White granulated sugar: right amount

Water: moderate

Note: [warm tips] want to see fat, sweet red beans...... Be careful not to boil the beans

Production difficulty: simple

Process: boiling

Production time: several hours

Taste: sweet

Chinese PinYin : Wo Ye Lai Cou Re Nao Mi Hong Dou